Kuwait, 29 April 2019:   Black Tap, the cult New York-inspired dining venue, recently mixed up its menu with mega new additions to its burger, shake and tacos game, and is now looking to spur diners on from the wings. 

 

Black Tap’s deliriously popular Korean BBQ spicy wings - tossed in a BBQ, kimchi base and sriracha sauce, garnished with toasted sesame seeds and scallion, and served with a buttermilk dill sauce - are now getting some company with three new flavored bone-in wings options that are expected to have fans craving more: 

 

- Texas BBQ: Wings tossed in a sweet, Texas-style BBQ sauce, garnished with scallions and

served with buttermilk dill

- Carolina BBQ: Wings tossed in a sweet and smoky Carolina style BBQ sauce made with sweet Baby Ray’s and smoky spices, garnished with parsley and served with buttermilk dill

- Mexican:  Wings tossed in a spicy hot sauce, garnished with scallions and served with a creamy bleu cheese and perfect for those that need their wings a little more hardcore

 

Perfect as an appetizer or sharing snack – the news wings’ selection is now available across both Black Tap’s Kuwait outlets, including the 360 Mall and Al Kout Mall venues.